15 Street Foods in Delhi that make it a Paradise for Epicures

Street Foods in Delhi

1. Chaat

Indian cuisine is synonymous with spice, and rich taste, and chaat is an excellent example of it. chaats or the way chaats are made, vary from region to region. Simple, yet delicious, chaat is an umbrella term that encapsulates several favorite snacks like Aloo Tikki, Aloo Chaat, Dahi Papri Chaat, Dahi Bhalla, Papri Chaat, Samosas and Samosa Chaat. Notice the common ingredient? That’s right, its potatoes. Potatoes are such a versatile item that their ability to be cooked and presented in a hundred different ways is almost magical, especially when it comes to Delhi street food. From a hot cutlet or tikki served with spicy sauces to a filling for samosas, potatoes are a staple street food ingredient. Want some mouth-watering chaat to round off a day of shopping?  Then check out the place below!

Head to: Prabhu Chaat Bhandar, UPSC Lane, ManSingh Road 

2. Gol Gappas

A favorite amongst most Indians, Gol Gappas go by different names in different states, like Panipuri in Maharashtra and Phuchka in West Bengal. Moreover, they are prepared differently in each of these states too. These crunchy balls are made with semolina or wheat flour. The Delhi Gol Gappas are stuffed with a spiced mix of boiled potato cubes, chickpeas and coriander and some sweet chutney after which they are dipped in chilled tangy flavored water and served. Each Gol Gappa is made on demand and handed to you by the guy making it as you eat, even the way the Gol Gappa is placed in your bowl is timed perfectly to you finishing the crunchy flavorful ball in your mouth. The best part? You don’t even realize how many you’ve had until the Gol Gappa waala stops and tells you! Tiny and flavor-packed, Gol Gappas are something that you won’t be able to have just one of.

Head to: Prabhu Chaat Bhandar, UPSC Lane, ManSingh Road

3. Ram Laddoos

These soft, deep-fried balls are made out of split green gram flour and loaded with spicy green mint and shredded radish. This dish is available at almost every street corner and is considered to be one of the best street foods in every Delhi district from West to South.  You’re not likely going to miss out on spotting a vendor frying fresh Ram Laddoos for their customers. These softballs of heaven melt in your mouth, with a spicy, tangy aftertaste, leaving you wanting more.

Head to: Lajpat Nagar Market

Suggested Read: Pink Line Metro Route Delhi

4. Paranthas

Walk through the streets of Chandni Chowk, and you can’t resist the whiff of fresh dough being rolled and fried. The aroma will draw you in like a moth to a flame. Whether you are a resident or a visitor, the moment you ask for recommendations on where to savor the best street food in Delhi, Chandni Chowk will be one of the most popular suggestions. Known for its old-world charm, Chandni Chowk is home to the famous paranthe wali gali where each shop serves up to 30 different kinds of paranthas.

Head to: Paranthe Wali Gali, Chandni Chowk 

5. Kebabs

A visit to old Delhi is incomplete without kebabs. Popularly known as the kebab town, the streets are full of shops and vendors selling all types of non-vegetarian delicacies. From Reshmi Kebab, made with minced meat and coriander to Kalmi Kebab – chicken legs marinated in yogurt and cream, there are tons of options when it comes to non-vegetarian street food options in Delhi. We indeed suggest the Kalmi Kebab if you’re not a fan of spicy dishes. Another dish that is incredibly famous in Delhi is the Galouti Kebab, a melt-in-your-mouth meat kebab mixed with spices and shallow fried on a wide pan.

Head to: Al Jawahar or Qureshi Kebab Corner, Jama Masjid, Chandni Chowk

6. Chole Bhature

If you haven’t tried the famous Chole Bhature, then you’ve missed out on one of the most vital experiences when it comes to the best street food in South Delhi. Bhature or fluffy bread made out of self-rising and wheat flour is a crowd-pleasing item from Punjab. Combine this with a thick, tangy and spicy red gravy loaded with chickpeas, garnished with onion and coriander; and you’ve got a dish fit for the Gods.  Served with a yummy tamarind sauce on the side, Chole Bhature is a heavy dish, so make sure you eat this on an empty stomach. It’s a go-to dish for Sunday brunches with the residents and a great way to round off a day of shopping.

Head to: Nagpal Chole Bhature, Amar Colony Market, South Delhi

7. Daulat ki Chaat

Although it’s called a chaat, Daulat ki Chaat is actually a sweet dish. Made up of a rich, creamy foam collected by churning milk, it is mixed with sugar and saffron, then garnished with pistachios and almonds before serving. Heavenly to eat, this popular plate of goodness is as unique as it sounds.

Head to: Babu Ram, Dariba Kalan, Chandni Chowk

8. Matar Kulcha

One of the most common and sought-after items when it comes to famous food items in Delhi, this dish is quite the favorite amongst many. Matar Kulcha is a healthier alternative for Chole Bhature. The recipe comprises of a flatbread made out of fermented dough and a white pea curry topped with chopped onions, tomatoes and coriander, and a generous splash of lime. This quick snack curbs hunger pangs and each new mouthful is more delicious than the previous.

Head to: Barshabulla Chowk, Chawri Bazaar, New Delhi 

9. Shakarkandi

Popularly known as Shakarkandi chaat, this dish is made up of steamed or roasted sweet potatoes, cubed and served hot with a generous sprinkle of chaat masala, a dash of lime and a bit of star fruit for that extra tang. Shakarkandi serves as a high energy booster, and due to its high nutritional content it is also one of the go-to-snack for your everyday street food snackers as well as weight watchers.

Head to: Bishan Swaroop Fruit Chaat Corner, Chandni Chowk

10. Kulfi Falooda

A desi take on the ever-popular ice-cream, this sweet-tasting milky white frozen dessert on a stick is the perfect treat to stave off the hot and sultry weather of Delhi. Filled with nuts and saffron, and topped with falooda (vermicelli), this sweet dish is the perfect way to end a meal. Looks like ice-cream, tastes even better! This dish is one of the oldest and most popular items on the menu of Delhi street food.

Head to: Roshan Di Kulfi, Karol Bagh