Kake Di Hatti
Hailed as the ‘King of Naan’, Kake Di Hatti is an iconic North Indian restaurant in Chandni Chowk. This eating joint has been popular since the pre-independence days and enjoys a stellar reputation for their mammoth Naans (leavened flatbread made of refined flour).
Their signature dish is the Tandoori Naan that has earned the reputation of being the biggest in the world. Besides this, the eatery also offers North Indian delicacies like Dal Makhani, Soya Tikka and Paneer Butter Masala that are much loved by the customers. They have outlets both in the UK and the US, catering to Indian food lovers abroad. That has been serving authentic North Indian cuisine for more than seven decades, since 1942. The restaurant uses traditional methods and a blend of different herbs and spices, including Hamam Dasta, to prepare their signature Naans and dishes, offering a distinct taste that is unmatched. Kake Di Hatti is also known for serving the biggest Naan in the country, earning the title of “King of Naan® ”. Currently, there are several Kake Di Hatti® Restaurants operating in various locations across India.
Kake ki Hatti is a famous eatery in Delhi, India, known for its delicious and affordable North Indian street food. Here are some details about it:
- Location: Kake ki Hatti is located in Chandni Chowk, Old Delhi, which is a hub for traditional Indian street food and culture.
- Specialties: They are renowned for their Chole Bhature, which is a popular North Indian dish consisting of spicy chickpeas (chole) served with deep-fried bread (bhature). The dish is often accompanied by pickles and onions.
- History: Kake ki Hatti has been serving customers for decades and has built a strong reputation for its flavorful and satisfying food.
- Affordability: One of the reasons for its popularity is its affordability. Despite being located in a busy area, the prices at Kake ki Hatti are reasonable, making it a favorite among locals and tourists alike.
- Ambiance: The eatery has a casual and lively ambiance typical of bustling Indian street food joints. It’s not a fancy restaurant but rather a place where people come for good food and a vibrant atmosphere.
- Crowd: Due to its popularity, especially for Chole Bhature, Kake ki Hatti can get quite crowded during peak hours. However, the quick service ensures that customers don’t have to wait too long for their food.
- Variety: While Chole Bhature is their standout dish, they also serve other North Indian delicacies like Rajma Chawal (kidney beans with rice), Paneer dishes, and more.
- Takeaway: Apart from dining in, Kake ki Hatti also offers takeaway services, allowing customers to enjoy their food on the go or at home.
Overall, Kake ki Hatti is a must-visit for anyone looking to experience authentic North Indian street food in Delhi, particularly if you’re a fan of Chole Bhature.
Their signature dish is the Tandoori Naan that has earned the reputation of being the biggest in the world. Besides this, the eatery also offers North Indian delicacies like Dal Makhani, Soya Tikka and Paneer Butter Masala that are much loved by the customers. They have outlets both in the UK and the US, catering to Indian food lovers abroad. That has been serving authentic North Indian cuisine for more than seven decades, since 1942. The restaurant uses traditional methods and a blend of different herbs and spices, including Hamam Dasta, to prepare their signature Naans and dishes, offering a distinct taste that is unmatched. Kake Di Hatti is also known for serving the biggest Naan in the country, earning the title of “King of Naan® ”. Currently, there are several Kake Di Hatti® Restaurants operating in various locations across India.
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